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 Learning to love aubergine
by Katia Grubisic
UNTIL A RECENT RESTAURANT MEAL, I have always consistently abhorred eggplant: what an odd, vinyl-textured vegetable.
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 Local entrepreneur is on a personal mission
by Deborah Ostrovsky
TUCKED AWAY ON A QUIET side street in Montreal's Plateau district is a small store that is changing the way local residents think about holistic animal health.
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 Montreal’s Balkan gypsy sound
by Aisha Thornton
BALKAN AND EASTERN EUROPEAN music has traditionally been very passionate, joyful and lively.
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 Île Sans Fil spreads the gospel of wireless
by Sarah Pearson
IMAGINE A WORLD where wireless internet was always free. A world without keychain passwords, complicated account numbers, and full-bar signals wherever you went.
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 Montreal's antique alley
by Lauralou Cicierski
NOT FAR FROM ATWATER MARKET, where freshness dictates quality, lies a renowned Montreal district where age, in all of its glory, kitsch and collectibility, reigns.
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RestoArt Bar Sing Sing serves up great beats…and eats
by Lateef Martin
Montreal-based Kops Krew, an extended family made up of DJs, musical acts and graffiti-artist promoters, has made a name for itself over the last decade.
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